Ramen = Haute Cuisine

Low on ca$h? Love Ramen? Here's some recipes I found that turn your average 25cent package of Ramen into a high-class meal.

First: Tequila Lime Ramen

Prepare ramen according to package directions minus the flavor packet. Drain noodles. Slice a lime in half and squeeze over the ramen. Add 1/2 shot tequila and a few red-pepper flakes.

Second: Shrimp and Bacon Ramen

Prepare ramen according to package directions without the flavor packet. Drain and set aside. Chop three slices of bacon into bite-sized pieces. Fry until crispy. Add a few popcorn-sized frozen shrimp. Fry four minutes. Add ramen noodles to the pan and toss with a few cilantro leaves.

Third: Bloody Mary Ramen

Cook ramen in one can tomato soup. Add one teaspoon horseradish from a jar, a dash of Worcestershire sauce, black pepper and Tabasco to taste. Garnish with pimento-stuffed olives and a celery stalk. Top with a vodka floater.

Fourth: Healthy Ramen

Use only one cup of water to boil ramen, and toss half a bag of baby spinach in the water while you're cooking it. Add a 1/2 cup cubed tofu and one small grated carrot. Add salt and pepper to taste.

Bon Appetit!